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Gluten Free Product

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Old El Paso Spanish Rice

Coco Pebbles Crust For Ice Cream Pie

2 c. Coco Pebbles 1/3 c. peanut butter 1/4 c. dark Karo syrup Mix well. Grease 9 or 10 inch pie plate and press above mixture into bottom and up sides. Add: 1/2 (1 qt.) chocolate chip mint or desired flavored, slightly softened Top with slivered chocolate or chopped nuts. Freeze for 1 hour before serving.

CNN Celiac Disease Report

http://youtube.com/watch?v=3Qjxg18YmLQ This is really good to watch. Finally Celiac is getting out there!

Product of the Day

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Jenny O Breakfast Lover’s Turkey Sausage

Homemade Chocolate Chip Icecream

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Ingredients: 2 cups heavy cream, chilled 1 cup whole milk, chilled 3/4 cup sugar 1 teaspoon vanilla 1/2 Hershey's chocolate chips, chopped Directions: Place all ingredients except chocolate chips in a bowl and combine until well blended. Pour into freezer bowl and turn the machine on. Mix for 20-25 minutes. Mix in chocolate chips. Serve right away, or transfer to airtight container and freeze.

Product of the Day

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Hawaiian Punch

Gluten Free Product

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Kraft Regular Cool Whip Fat Free Cool Whip No Sugar Added Cool Whip